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A close-up view of a fresh and zesty couscous salad served at Olive by the Bay. The dish features a colorful mixture of couscous, red peppers, cucumbers, red onions, and herbs, garnished with lemon slices on the side. The plate is set on a wooden table, adorned with tropical palm leaves and a decorative fishing net, enhancing the coastal dining experience. The vibrant colors and fresh ingredients highlight the healthiness and appeal of this dish.

Quinoa Salad

Quinoa, Chickpeas, red bell pepper cucumber, parsley red onions, lemon, garlic, sumac

$13.00